Technical Features
Tailored Sorting Solution for Dehydrated Vegetables
Compact single-belt sorting system with quick-install design
Optional innovative high-capacity 2-layer vibratory feeder evenly distributes dehydrated vegetables into a single layer to minimize overlapping
Food-grade stainless steel structure complies with global food safety and hygiene standards
Sealed scanning and control boxes provides machine with high-level dust protection
Quick belt change ensures convenient routine maintenance and cleaning, meeting higher food safety and hygiene standards
Field-proven Dust Control System integrated maintains high operation reliability and performance consistency, and minimizes downtime
Modular design of belt width from 300 to 1200mm (300/600/1200) provides processors more flexibility
AI Powered 4-in-1 Multispectral Inspection System
Proprietary AI Deep Learning algorithms continuously improve defect recognition based on new samples
High-Resolution RGB Camera System
High-Intensity LED Illumination System
Optional InGaAs-SWIR Camera System
Optional UV Fluorescence Camera System
Market-leading precision detection to a wide range of defects of dehydrated vegetables by color, size, shape and texture features:
Color Defects: Browning, discoloration, charred spots, mold, skin residues
Shape Defects: Broken fragments, clumped pieces, deformed shapes, oversized, undersized
Drying Defects: Uneven dehydration, sugar crystallization, rehydration stains
Foreign Material Contamination: plastic/rubber fragments
Biological Contamination: Microbial colonies
